For your convenience, Azamara Cuises suggest a gratuity in recognition of outstanding personal service of $12.25 per Guest, per day, will be automatically added to your SeaPass Account. This covers your Butler & Stateroom Attendant as well as all restaurant staff. Since our ships offer multiple open-seating dining venues and you will likely be served by many different staff members during the course of your stay onboard, the restaurant staff allotment is evenly distributed among them.
Please note that Bar & Wine personnel are acknowledged with the standard 18% of the beverages and wines billed for the service rendered.